Posts in Fillings & Frostings
Tart & Creamy Lemon Curd

Lemon curd that is both lemony-tart yet smooth and creamy. I walk you through how to make this without going crazy—plus you’ll have plenty to savor for a long time! This is the perfect filling for a pie or tart and is a MUST for scones!

Read More
Classic Vanilla American Buttercream

One of the easiest, most classic frostings you can make. American buttercream is a simple base of butter and powdered sugar. But the addition of extra vanilla and the method of whipping until light and fluffy make this so much better than the store-bought stuff you grew up with. Game. Changer.

Read More