Fluffy, crusty sourdough swirled throughout with cinnamon and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon swirl.

Chewy, rich chocolate sugar cookies with bold cinnamon spice rolled in cinnamon sugar to create a perfectly crinkly finish. With a crispy edge and gooey center, these cookies have that perfect cookie texture combined with a classic Mexican-chocolate flavor. They’re versatile enough to bake for any Cinco de Mayo party or any fall or holiday gathering!

Fluffy, perfectly spiced cupcakes topped with cinnamon spice buttercream and a generous sprinkle of cinnamon sugar for that classic churro crunch.

Chewy, perfectly spiced oatmeal cookies filled with cinnamon buttercream. Inspired by Little Debbie Oatmeal Creme Pies yet distinctly their own, with a chew texture and crispy edges and a flavorful, all-natural filling. Your beloved childhood treat just got an upgrade!

Perfectly chewy, vibrantly spiced, and dipped in a perfect coating of white chocolate, these cookies are addicting! They are a perfect holiday treat that’s easy to make. Even better, you can freeze the dough to have a perfect treat on hand all season long!

This holiday frosting pairs fluffy, creamy American buttercream with a hint of cinnamon and spices. Perfect for a wide variety of cakes and cupcakes, this buttercream is ideal for any fall or wintery treat!

Creamy pumpkin ice cream bursting with spices and a hint of espresso. This simple recipe can be made slow-churned or no-churn, and is a must if you love both fall and ice cream!

Luscious, flavorful apple loaf with a perfectly fluffy and moist texture and vibrant spices, topped with crunchy cinnamon streusel. Take your apple baking to the next level with this simple yet always delicious recipe!

Fluffy cinnamon rolls filled with the perfect combo of sourdough flavor and spicy sweetness, topped with a sweet and tangy cream cheese glaze. These overnight rolls are easy to prep the day before and bake fresh in the morning—perfect for a lazy weekend or even a holiday gathering.

Fluffy, crusty sourdough swirled throughout with cinnamon, raisins, and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon raisin swirl.

Fresh, juicy peaches caramelized in cinnamon and brown sugar, topped with a crunchy, cinnamon-y crisp topping. This is a simple, delicious summer recipe that can even be made on the grill or over a campfire!

A lovely spin on the classic cake, this recipe uses homemade vanilla bean cake and three milks to create a forever moist sponge, topped with vanilla bean whipped cream and cinnamon. The vanilla bean and cinnamon help balance the sweetness of the other ingredients, creating a lovely marriage of flavors and textures.

Perfectly textured ice cream with the warm and wintery flavors of brown sugar and cinnamon. This delicious treat is perfect for enjoying by the fire or in a holiday sundae!

These cookies contain the best of both worlds: soft and chewy yet sturdy enough to hold a fun, holiday shape. And the flavors are so vibrant and Christmas-y! The perfect gingerbread cookie that you’ll love to decorate AND love to eat!

Perfectly chewy and vibrantly spiced, these ginger molasses cookies are addicting! They are a perfect holiday treat that’s easy to make. Even better, you can freeze the dough to have a perfect treat on hand all season long!

Flavorful pumpkin donuts coated in pumpkin spice sugar, creating a perfectly crunchy exterior to contrast the tender, fluffy center. These donuts have the perfect texture and are bursting with the best flavors of autumn. A must for any fall brunch!

Tender chai spiced apple cupcakes frosted with maple spice buttercream. These are a simple treat bursting with fall flavor and a variety of textures.

Tender, flavorful pumpkin muffins topped with a delicious pumpkin spice streusel. These muffins will keep for days and are perfect with your morning pumpkin spice latte or with a lovely fall brunch.

Simple, smooth buttercream with perfectly balanced flavors of maple and cinnamon. This frosting is the perfect addition to any fall cake or cookie sandwich, adding just the right amount of sweet and spicy with that wonderful hint of maple.