A simple, foolproof chocolate chip cookie recipe that always bakes up perfectly. Crispy on the outside and chewy on the inside with the perfect rise, these cookies won’t end up too dry or too flat!

Silky dark chocolate raspberry ganache swirled with a raspberry reduction, all in a crunchy cookie crust. This tart is both rich yet bright and fruity, with a balance of flavors from chocolate and raspberries.

Perfectly tender espresso shortbread dipped in dark chocolate and sprinkled with sea salt. These cookies are full of delicious flavors and have the perfect combination of textures. Simple to make and addictive to eat—you need these in your cookie rotation!

Silky, rich dark chocolate ice cream swirled with a slightly tart raspberry sauce. Inspired by the seasonal favorite at Fenton’s Creamery, this homemade ice cream is creamy, flavorful, and beloved all year long!

Rich, fluffy chocolate cake with chocolate marshmallow buttercream, mini marshmallows, and chopped nuts. This is a simple, delicious cake version of the beloved ice cream flavor!

Light and fluffy vanilla cake filled with flavorful berry compote and fresh whipped cream, all topped with fresh berries. This cake is light and refreshing yet still full of delicious fruity flavor!

Soft cutout sugar cookies frosted with fresh raspberry buttercream. These easy sugar cookies are where cute meets tasty!

Fluffy, moist chocolate cake filled with chocolate raspberry mousse, fresh raspberries, and mini chocolate chips, and frosted with chocolate ganache buttercream. This cake is at once rich yet light, fully of flavor, and always a crowd pleaser!

Crunchy chocolate cookie crust filled with a silky smooth dark chocolate salted caramel ganache, topped with caramel drizzle and fleur de sel. This tart is rich and decadent yet incredibly quick and easy to make!

Chocolate hazelnut cake with chocolate hazelnut buttercream and freshly roasted hazelnuts. Simple to make, this cake is a Nutella lover’s dream!

Perfectly textured ice cream with the warm and wintery flavors of brown sugar and cinnamon. This delicious treat is perfect for enjoying by the fire or in a holiday sundae!

Flavorful pumpkin donuts coated in pumpkin spice sugar, creating a perfectly crunchy exterior to contrast the tender, fluffy center. These donuts have the perfect texture and are bursting with the best flavors of autumn. A must for any fall brunch!

Tender pumpkin cake with browned butter buttercream and a pumpkin spice crumble filling. The combination of flavors and textures make this the ultimate fall cake!

Tender Greek yogurt coffee cake layered with crispy cinnamon apples, topped with double cinnamon crumble, and drizzled with cinnamon maple glaze. This crumb cake is coffee’s new best friend and a must for any fall brunch!

The fluffiest, most delicious chocolate cake with a gooey, caramel-y coconut pecan filling and a smooth, rich chocolate buttercream. This take on the classic German chocolate cake is so flavorful and perfect for any Oktoberfest celebration!

Delicious buttercream with the deep, caramelized flavor of browned butter. This buttercream pairs well with just about any cake, but especially with earthy, fall flavored cakes like apple, pumpkin, or spice cake.

Chewy oatmeal cookie layered with chocolate and homemade caramel sauce. These bars are as simple to make as they are addictive.

Better than boxed brownies with that perfect crinkle top, a gooey fudgy center, rich chocolate flavor, and plenty of chocolate chips throughout. Everyone will think you used the fancy boxed brownies and will be stunned that they’re from scratch and oh-so-easy!

Soft and tender donuts with fresh blueberries and yummy cinnamon sugar coating. These are incredibly moist and flavorful, making for a delicious breakfast or morning snack!

Tender peanut butter shortbread filled with delicious raspberry jam. These cookies couldn’t be simpler and taste just like a PB&J. Their delicate texture and nostalgic taste make them a huge hit anytime I make them!