Posts tagged dessert
Lemon Curd Crumble Bars

Flakey, tender lemon shortbread filled with tart and creamy lemon curd and topped with more shortbread crumble. These bars are incredibly quick and easy to make and are a perfect spring or summer treat!

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Christmas Sprinkle Cake
Angel Food Mousse Cake

Silky, rich chocolate mousse filled with fluffy angel food cake. My mother invented this unlikely pairing and it is divine! Don’t let the quick whisking deter you—this is a simple yet delicious dessert casserole that you have to try!

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Chocolate S'mores Cake
Ginger Bourbon Peach Compote

Simple, peachy, subtly spiced compote with a touch of caramel-bourbon. This versatile compote is perfect as a cake filling, a jam on scones or muffins, or even paired with a savory dish.

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Clementine Creme Patisserie (Pastry Cream)