Perfect for a fall morning, this apple fritter bread has a tender crumb and uses applesauce, apple cider, and freshly chopped apples plus extra cinnamon to bring the best combination of beloved fall flavors. And the glaze keeps it moist for days, meaning you can enjoy this with your tea or coffee all week!

From flavor to texture to shape-ability, these pumpkin sugar cookies with maple spice glaze have it all! The perfect soft and chewy texture that’s still easy to cut is paired with real pumpkin, pumpkin spice, and maple glaze. Not only can you turn these cookies into the cutest little shapes—you’ll love eating them, too!

Perfect apple pie with a crispy, crumbly topping and flaky crust that slices perfectly—no collapsing or soupy pies here! Plus, the use of brown sugar and extra cinnamon pack this pie with so much flavor. You will win any gathering with this foolproof French apple pie!

Tender, moist coffee cake with pumpkin spice and real pumpkin, swirled and topped with pumpkin spice streusel. This coffee cake is simple to make and makes plenty to share. Bursting with warm fall flavors, his is the ultimate breakfast or brunch treat!

Fluffy, rich black chocolate cake layers frosted with bright orange buttercream and decorated with the cutest Mickey Mouse jack-o-lantern candy! This cake is not only delicious, it’s also a fun family activity and is sure to be a hit for any Halloween or fall celebration!

Creamy, perfectly sweet ice cream that tastes just like pumpkin pie, with swirls of cinnamon graham cracker crust. This cold fall treat is for anyone yearning for fall but suffering through never-ending summer (or for those die hard ice cream fans living in cold weather—you are my people!). This quintessentially autumnal ice cream can be made no-churn or with an ice cream maker!

Moist, tender banana bread with a fall-inspired cinnamon swirl and crunchy cinnamon sugar top. This comes together quickly and easily, is toddler approved, and lasts for days—if you don’t eat it all first!

Toasted oats mix with white chocolate and peanut butter and are topped with mini chocolate chips and mini M&M’s, creating creating a delicious bark candy with all the tastes and textures of a monster cookie! This is the perfect last-minute treat that requires no ovens and minimal effort!

A perfect blend of sweet, creamy Earl Grey tea and fig jam meet up in this easy-to-make ice cream. Now you can enjoy these quintessentially fall flavors even when the summer heat still lingers!

Fluffy yet moist spice cake layers filled with ginger bourbon peach compote and frosted in vanilla bean buttercream. This cake is perfectly sweet and tender with a balance of warm spices, earthy vanilla bean, and late-summer-y peaches. Altogether it creates a cake you’ll want to make all summer and fall!

Perfect for just about any cake, this buttercream is silky smooth, perfectly sweet, and has a deep vanilla flavor. The vanilla bean paste creates a well-rounded flavor that pairs with any flavor—from chocolate to spice to lemon!

Espresso and chocolate play perfectly off of each other in this tender cookie with a chewy center and slightly crispy edge. The rich flavors pair well with the balanced sweetness in a recipe that will have any coffee lover coming back for more!

Silky chocolate truffles made with two ingredients and minimal effort! These truffles will melt in your mouth—and no one will believe they’re vegan AND made with just two simple ingredients!

Perfectly bold coffee ice cream with just the right amount of sweetness, filled with chocolate chips and a rich chocolate swirl—all without any special equipment! You can get that creamy, slow-churned texture without ever breaking out your ice cream maker. Plus, the bold flavors of coffee and chocolate make this ice cream a coffee lover’s DREAM.

Creamy, perfectly sweet buttercream with a stunning rainbow swirl. Use this to top cupcakes or create unique rosettes on a cake. Add a little edible glitter and you will have a showstopper dessert!

Fluffy and moist loaf cake that is bursting with lemon and blueberry flavors, all topped with the most amazing lemon blueberry glaze! Not only is this treat colorful, it’s delicious. Try this with your morning coffee, afternoon tea, or even as a full on after-dinner dessert on a hot day!

Perfectly fudgy brownies with a summery hint of fresh mint to balance the rich chocolate flavor. These have that perfect texture: chewy with that thin crackle on top and packed full of chocolate chips. Even boxed brownie enthusiasts love this easy, homemade recipe!

Fresh cherries mixed with brown sugar and bourbon and topped with a crispy, chewy dough, all with the perfect balance of vanilla and cinnamon throughout. This addictive dessert has the crunch of a cherry crisp but the chew and deep flavor of a cobbler—making it one of the best ways to use up those summer cherries!

A sturdy pie with a perfectly flaky crust and a bourbon-y, cinnamon-y peach filling that slices clean and doesn’t run. Not only is this a picturesque pie—it’s filled with rich, fruity, caramelized flavors that will leave you wanting more.

Flakey all butter pie crust with the caramel-y hint of brown sugar to go perfectly with a wide variety of pies. This crust uses two methods for blending your butter to ensure you have structure and flakey layers. Best of all, it’s not complicated and requires no special skills or equipment!