Cinnamon Swirl Sourdough
Fluffy, crusty sourdough swirled throughout with cinnamon and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon swirl.
Herbed Parmesan Sourdough
Fluffy, crusty sourdough filled with fresh herbs and flavorful parmesan cheese. This simple, easy sourdough recipe has the perfect texture and a depth of flavor that will have you reaching for more!
Sourdough Demi Baguettes
Turn the easiest sourdough recipe into demi baguettes! These mini loaves are perfect if you can’t seem to finish a whole loaf before it dries out. They freeze well, meaning you can bake once and still enjoy a fresh baguette all week long!
Cranberry Walnut Sourdough
Fluffy, crusty sourdough filled with tart cranberries and crunchy, earthy walnuts. This recipe is as simple as sourdough gets yet still packs a vibrant sour taste that pairs perfectly with the cranberries and walnuts. Filled with flavor and texture, this bread is a holiday must!
Sourdough Cinnamon Rolls
Fluffy cinnamon rolls filled with the perfect combo of sourdough flavor and spicy sweetness, topped with a sweet and tangy cream cheese glaze. These overnight rolls are easy to prep the day before and bake fresh in the morning—perfect for a lazy weekend or even a holiday gathering.
Sourdough Discard Chocolate Cake
Fluffy, rich chocolate cake with a secret ingredient: sourdough discard! Use up that discard and add a bit of health to this fan-favorite cake, making it even richer and flavorful.
Cinnamon Raisin Sourdough
Fluffy, crusty sourdough swirled throughout with cinnamon, raisins, and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon raisin swirl.
Sharp Cheddar Sourdough
Fluffy, easy sourdough with chunks of sharp cheddar baked throughout. The combination of the sour flavor in the bread and the sharpness of the cheddar is beautiful match, especially for any cheddar lover!
Whole Wheat Sourdough
Perfectly tender, open crumb with a flakey crust, all while using whole wheat and whole grain flours. This bread tastes great, is great for you, and is so simple to make!
The Easiest Sourdough Bread
Soft, fluffy, with a crunchy crust—this recipe is the perfect beginner’s guide to baking sourdough bread. While it may be a simple recipe, the loaf is still just as impressive and delicious as “artisan” bread—without the extra steps and complicated work!
Baking with Sourdough Starter: Levains
Everything you need to build a levain to be used in a loaf of sourdough bread. While there are several methods for levains, this particular recipe is simple, reliable, and predictable, meaning your bread making will be easy and seamless.
Troubleshooting Sourdough Starter
Tips, tricks, and answers to common problems for sourdough starter. While making and maintaining a great, active, predictable sourdough starter is incredibly rewarding, sometimes things go wrong and we need some help! Here is all I’ve learned in the years since I created my own little starter.
Maintaining a Sourdough Starter
A simple method for maintaining a thriving sourdough starter that results in minimal discard and waste. Bake consistent, reliably delicious sourdough loaves with a starter that requires minimal effort!
Creating a Sourdough Starter
Everything you need to know about creating a thriving sourdough starter—from scratch! This is my simple, minimal-waste method that works for my busy schedule (and lazy self). While this takes a little more time and patience, there is something so rewarding about baking a perfect loaf using a starter made entirely by you!