The flakiest, easiest pie crust filled with a rich, fruity cherry filling. These hand pies are the foolproof summer treat you can always rely on to be simple and delicious!
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Rich cherry pie filling with the warmth of cinnamon and red wine. The mulled red wine draws out a deliciousness from the cherries that you have to taste to believe! Use up those summer cherries with a pie filling that you can gift or save for the holidays!
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Moist chocolate cake layered with cheesecake and cherry pie fillings, graham cracker crumbles, and rich chocolate ganache. This cake is a bit like a Black Forest Cake meets cherry cheesecake. It can easily be made ahead of time so you can enjoy this decadent (yet fairly simple) cake for any big event—or just because!
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Simple, delicious cheesecake with a perfectly smooth texture, topped with homemade tart cherry pie filling. This dessert is an easy no-bake way to use up those summer cherries without ever having to turn on your oven!
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Perfectly tart and sweet cherry pie filling to use up those late-summer cherries. This filling is luscious, packed with cherries, and lets that natural flavor shine. Use this in a pie, Black Forest cake or trifle. Or, store it for later so none of those delicious, freshly picked cherries go to waste!
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Fresh cherries mixed with brown sugar and bourbon and topped with a crispy, chewy dough, all with the perfect balance of vanilla and cinnamon throughout. This addictive dessert has the crunch of a cherry crisp but the chew and deep flavor of a cobbler—making it one of the best ways to use up those summer cherries!
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