Creamy pumpkin ice cream bursting with spices and a hint of espresso. This simple recipe can be made slow-churned or no-churn, and is a must if you love both fall and ice cream!

Creamy cinnamon spice ice cream swirled with apple pie filling and graham cracker crust. This flavorful ice cream is perfect when you want both a cold treat and the taste of fall!

Silky, rich chocolate ice cream swirled with classic German chocolate coconut filling. This spin on the Oktoberfest classic cake is so refreshing and perfect to enjoy all year long—especially during fall festivities when the weather is still warm!

Creamy, perfectly sweet ice cream that tastes just like pumpkin pie, with swirls of cinnamon graham cracker crust. This cold fall treat is for anyone yearning for fall but suffering through never-ending summer (or for those die hard ice cream fans living in cold weather—you are my people!). This quintessentially autumnal ice cream can be made no-churn or with an ice cream maker!