Fluffy, crusty sourdough filled with yummy chocolate chips. This bread has a lovely contrast of that sourdough tang and the sweetness and richness of chocolate chips, with a perfect balance of textures.

Soft, fluffy, and full of chocolatey flavor, these extra-large muffins are just as good as bakery muffins—but at home! Enjoy a treat with your coffee or impress your brunch friends with this easy, delicious recipe!

Soft, fluffy, and full of chocolatey flavor, these muffins will have you reaching for seconds (and thirds!). Pumpkin puree adds a bit of health and helps keep these moist for several days, making these a perfect start to your day.

Tender, fluffy lemon muffins sprinkled with poppyseeds and topped with lemon glaze. Simple and classic, these muffins are an easy breakfast or brunch recipe you need to try!

Fluffy blueberry vanilla cupcakes topped with maple buttercream. Turn a beloved breakfast classic into a dessert with these delicious, addicting cupcakes!

Tender scones with the perfect crumb, filled with bright lemon and bursting blueberries. This luscious pastry is a decadent addition to brunch or a lovely tea!

Luscious, flavorful apple loaf with a perfectly fluffy and moist texture and vibrant spices, topped with crunchy cinnamon streusel. Take your apple baking to the next level with this simple yet always delicious recipe!

Fluffy cinnamon rolls filled with the perfect combo of sourdough flavor and spicy sweetness, topped with a sweet and tangy cream cheese glaze. These overnight rolls are easy to prep the day before and bake fresh in the morning—perfect for a lazy weekend or even a holiday gathering.

The flakiest, most tender scones that are always a huge hit. But make them chocolate chip. This is one of my most popular recipes with friends and family and is always requested at brunches!

Tender lemon muffins topped with a crunchy lemon crumble and a delicious lemon glaze. These muffins are full of citrusy flavor and are so simple to make!

The softest, fluffiest carrot muffins with a hint of cinnamon and the perfect balance of sweetness. Not at all like the dry, bland carrot cake you may have avoided your whole life—these are addictive! And you’d never know these are full of healthy carrots, applesauce, and whole wheat flour!

The fluffiest, most tender muffins packed with extra banana flavor and chocolate chips for a bit of sweetness and crunch. These muffins retain their soft texture for days, making them ideal to bake and eat all week!

Soft, fluffy, and full of chocolatey flavor, these muffins will have you reaching for seconds (and thirds!). Greek yogurt adds extra protein and helps keep these moist for several days, making these a perfect start to your day.

Light and fluffy and SUPER moist, this banana nut bread has the perfect texture and flavor. Not too sweet with a lovely nutty crunch, you will keep coming back for more. And you can, because the bananas and nuts make this basically a health food.

Perfectly tender, flaky scones made with real eggnog and topped with an eggnog spiced glaze. These are so simple to make and are bursting with Christmas flavors—making them a must for Christmas breakfast!

Moist, fluffy coffee cake swirled with orange cranberry compote and topped with extra spiced streusel. Winter breakfast and brunch just got a whole lot more delicious.

Tender, flavorful pumpkin muffins topped with a delicious pumpkin spice streusel. These muffins will keep for days and are perfect with your morning pumpkin spice latte or with a lovely fall brunch.

Tender, fluffy coffee cake that stays moist for days thanks to Greek yogurt, layered with cinnamon swirl and topped with a double cinnamon sugar crumb. It’s all the best things about coffee cake—but extra.

A simple mixture of raspberries, blackberries, and blueberries, cooked into the most delicious compote. Use this on biscuits or scones, to fill cakes, or swirl into ice cream. The possibilities are endless with this versatile, always yummy spread.