Lemon Crumble Muffins
Tender lemon muffins topped with a crunchy lemon crumble and a delicious lemon glaze. These muffins are full of citrusy flavor and are so simple to make!
Cinnamon Carrot Muffins
The softest, fluffiest carrot muffins with a hint of cinnamon and the perfect balance of sweetness. Not at all like the dry, bland carrot cake you may have avoided your whole life—these are addictive! And you’d never know these are full of healthy carrots, applesauce, and whole wheat flour!
Double Chocolate Greek Yogurt Muffins
Soft, fluffy, and full of chocolatey flavor, these muffins will have you reaching for seconds (and thirds!). Greek yogurt adds extra protein and helps keep these moist for several days, making these a perfect start to your day.
Blueberry Applesauce Donuts
Soft and tender donuts with fresh blueberries and yummy cinnamon sugar coating. These are incredibly moist and flavorful, making for a delicious breakfast or morning snack!
Banana Nut Muffins
The fluffiest, most tender muffins with extra banana flavor and chopped walnuts for a bit of crunch. These muffins retain their soft texture for days, making them ideal to bake and eat all week!
Chocolate Chip Banana Bread
This banana bread is incredibly moist and flavorful! Perfectly balanced sweetness and banana flavor meets the most tender crumb, with plenty of chocolate chips throughout. This is the ultimate banana bread for any brunch or coffee pairing!
Blackberry Lemon Loaf
Tender, perfectly moist lemon loaf with fresh blackberries and a sweet-yet-tart blackberry glaze. This loaf will keep its bright flavors and perfect texture for days, taking your morning coffee or weekend brunch to the next level!
Easy Banana Bread
Perfectly moist and tender bread with plenty of banana flavor that will stay delicious and soft for days! This is such a simple yet flavorful recipe with the perfect banana bread texture—it is a staple in our house!
Bursting Blueberry Jam
This jam is slightly sweet, slightly tart, and bursting with blueberry flavor. It is thickened naturally, thanks to the pectin in blueberries. And it is so quick and easy to make! This will elevate any breakfast or brunch and is divine in cakes or glazes.