Posts tagged Sourdough bread
Sourdough Batard (Country Loaf)
Sourdough Batard (Country Loaf)

This sourdough is soft and fluffy with a crunchy crust, shaped into a simple batard (or country-style loaf) for easy slicing. It’s perfect for sandwiches! While it may be a simple recipe, the loaf is still just as impressive and delicious as “artisan” bread—without the extra steps and complicated work!

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Cranberry Walnut Sourdough
Cranberry Walnut Sourdough

Fluffy, crusty sourdough filled with tart cranberries and crunchy, earthy walnuts. This recipe is as simple as sourdough gets yet still packs a vibrant sour taste that pairs perfectly with the cranberries and walnuts. Filled with flavor and texture, this bread is a holiday must!

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Cinnamon Raisin Sourdough
Cinnamon Raisin Sourdough

Fluffy, crusty sourdough swirled throughout with cinnamon, raisins, and brown sugar. This recipe is as simple as sourdough gets yet still packs a vibrant tang that pairs perfectly with the sweet cinnamon raisin swirl.

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Sharp Cheddar Sourdough
Sharp Cheddar Sourdough

Fluffy, easy sourdough with chunks of sharp cheddar baked throughout. The combination of the sour flavor in the bread and the sharpness of the cheddar is beautiful match, especially for any cheddar lover!

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Whole Wheat Sourdough
Whole Wheat Sourdough

Perfectly tender, open crumb with a flakey crust, all while using whole wheat and whole grain flours. This bread tastes great, is great for you, and is so simple to make!

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The Easiest Sourdough Bread
The Easiest Sourdough Bread

Soft, fluffy, with a crunchy crust—this recipe is the perfect beginner’s guide to baking sourdough bread. While it may be a simple recipe, the loaf is still just as impressive and delicious as “artisan” bread—without the extra steps and complicated work!

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